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21 June 2009


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Gone, alas, are the vacherins of Jean-Jacques Bernat. Thanks for the great comment, LKP.


This is right around the corner from me! I am a sucker for the amandine tarts. Yummm! Their goat cheese omelet at brunch is also divine. Sadly, I agree with you that service is not the same as when that lovely couple owned this spot. I'm glad to know they're still around--will have to visit their new locale!

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