« Children's Aid Recipe Contest | Main | Basking in the New York Vibe at Bar Basque »

18 July 2011


Feed You can follow this conversation by subscribing to the comment feed for this post.


Thank you very much for this post. I could never imagine that there could be a shop selling only this kind of ice cream...


The pleasure of our foodie friendship is mine, Purabi. Thanks so much for your kind comment. I've enjoyed reading your Cosmopolitan Currymania.

purabi naha

That's a real good review! The popbar is really a great place to be in...what a great variety of gelatos (on a stick!)...

Thanks for being my foodie friend. Buzzed.

The comments to this entry are closed.

Recent Tweets

Recent Pins

Blog powered by Typepad
Member since 03/2008